Counters & Cafes at Eataly Silicon Valley

M-TH 11am - 10pm | FRI-SUN 10am - 10pm

From Rome, with love, savor an authentic, one-of-a-kind gastronomic journey at Pizza alla Pala, offering high-quality Roman-style pizza by the slice made from a variety of staple and seasonal ingredients.

Daily 8:30am - 10pm

From bite-sized pasticcini to cakes and trays of tiramisù, indulge in the sweet side of being Italian! Enjoy monoporzione (single portion) pastries from baba al rum to chantilly-filled bignès, or celebrate a special occasion with stunning hazelnut, fruit, or chocolate cakes and tarts, each carefully made by our pastry team daily using the finest ingredients. Curious who's behind the edible works of art at our pastry counter? Learn more about Eataly USA Head Pastry Chef, Katia Delogu!

Eataly's pastries are complemented by a selection of fine Italian chocolates from Venchi. Founded in Piemonte in 1878, Venchi follows traditional recipes to create artisanal chocolates with only the finest natural ingredients, such as criollo cocoa, natural vanilla, and the famous Piemontese IGP hazelnut. At our dedicated counter, order anything from a single chocolate truffle to an entire customized tray.

Daily | 10am - 10pm

We're proud to work with Patrizia Pasqualetti in creating our artisanal housemade gelato. Patrizia's career as a gelato chef begins with her enthusiasm to carry on the family business that her father, Giuseppe, started in Orvieto. From him, she learned that the best way to infuse the creamy dessert with the most authentic flavors was by following the seasons. She uses the highest-quality ingredients from local sources, including organic milk from Straus Creamery and California’s best seasonal fruit. Her goal is to make the flavors of each batch of gelato shine, so that those enjoying a scoop (or two…) can recognize the exquisite and subtle nature of each ingredient.

M-TH 11am - 9pm | FRI-SUN 10am - 10pm

Fresh from our kitchens to yours, enjoy our regional Italian food to take home at La Gastronomia. Every day, our team transforms seasonal ingredients into authentic regional Italian dishes, from freshly-baked lasagne to housemade polpette, grilled vegetables, and beyond. All prepared dishes among the abundant selection are ready to heat and take home, so you can bring the Eataly experience right to your own table.

Daily 7:30am - 10pm

Boasting over 120 years of history, Lavazza was created by the tenacious and intuitive Luigi Lavazza. In 1895, he acquired a small grocery store in the heart of old Torino. Today the symbol of Italian espresso worldwide, Lavazza is an industry leader when it comes to quality. Caffè Lavazza at Eataly offers everything from traditional Colazione Italiana (Italian breakfast), to afternoon snacks, and even after-dinner drinks and sweet treats.