Watch expert Rossopomodoro pizzaioli prepare traditional Neapolitan pizza in golden wood-burning ovens, and savor our selection of perfectly al dente pasta dishes.
Watch expert Rossopomodoro pizzaioli prepare traditional Neapolitan pizza in golden wood-burning ovens, and savor our selection of perfectly al dente pasta dishes.
Sunday - Thursday | 11:30AM - 9PM
Friday & Saturday | 11:30AM - 9:30PM
Interested in booking La Pizza & La Pasta for a private event? Tell us about your event and we'll start planning! Questions? Email <privatedining@eataly.com>