Watch expert Rossopomodoro pizzaioli prepare traditional Neapolitan pizza in golden wood-burning ovens, and savor our selection of perfectly al dente pasta dishes.
Watch expert Rossopomodoro pizzaioli prepare traditional Neapolitan pizza in golden wood-burning ovens, and savor our selection of perfectly al dente pasta dishes.
Sunday - Thursday | 11 AM - 10 PM
Friday & Saturday | 11 AM - 11 PM
Interested in booking La Pizza & La Pasta for a private event? Email us at <eda.events@eataly.com> to inquire.