Organic Gluten Free Spirulina Spaghetti

Felicia Pasta is the ultimate choice for those seeking an organic, gluten-free alternative that enhances a healthy, natural diet. Made from a blend of organic, natural ingredients like buckwheat, brown rice, oats, chickpeas, lentils, peas, and beans, Felicia offers a deliciously nutritious way to enjoy pasta without compromise.

Produced in Italy's only allergen-free pasta factory, Felicia utilizes an integrated multi-grain mill, ensuring complete control over the manufacturing process — from sourcing premium raw materials to creating the perfect pasta.

Our spirulina grows in a circular zero-waste system using water reclaimed from our own pasta production process. Additionally, the photosynthetic activity of the spirulina microalgae also sequesters and absorbs CO2 from the air.