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Riolfi
Small Artichokes from Riolfi are carefully preserved to bring a taste of Italy to your table.
Crafted with Italian small artichokes and extra virginolive oil, they are seasoned with wine vinegar and salt. A touch of citric acid and ascorbic acid helps maintain their freshness and vibrant flavor.
Perfect for antipasti, salads or as a flavorful addition to any meal, these small artichokes are a versatile pantry staple ready to enhance your culinary creations.
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