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Linguine with Truffle from Eataly. This pasta combines the classic Italian shape with the earthy aroma of truffle, crafted from 100% Italian wheat.
These linguine are made from durum wheat semolina and undergo a slow drying process at low temperatures. This traditional method helps preserve the pasta's texture and allows it to better absorb sauces, ensuring a delightful culinary experience.
Elevate your next meal with the luxurious touch of truffle. These linguine are perfect for creating a sophisticated dish that will impress any guest or simply treat yourself to a taste of Italy.
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