Birreria Chicago 

Birreria is Eataly's brew-pub, a beer-themed restaurant that offers a selection of chef’s specialty items that are perfect for sharing and for pairing with house-brewed craft ales, as well as imported and local beers. In collaboration with Sam Calagione of Dogfish Head, Teo Musso of Birra Baladin and Leonardo Di Vincenzo of Birra del Borgo, the Eataly head brewer is always working on creative blends and out-of-the-ordinary recipes just 20 feet from where you sit, eat and drink.

We are always on the hunt for special and rare beers. Our draft selection changes often, here is what we offer today:


Baladin, Nora, Beligian Experimental Ale with Oranges and Myrrh, 6.8%

Del Borgo, Maledetta, Saison, 5.3%

Dogfish Head, Namaste, Wit Bier with Lemongrass and Oranges, 4.8%

Half Acre, Vallejo, American IPA, 6.7%

Revolution Brewing, Cafe Deth, Russian Imperial Stout, 11.4%

Revolution Brewing, Eugene Porter, American Porter, 6.8%

Three Floyds, Gumballhead, Pale Wheat Ale, 5.6%

Three Floyds, Rabbid Rabbit, Saison, 7.4%

Three Floyds, Deesko, Berliner Weisse, 6.5%

Peroni, Euro Blonde Lager, 5.1%


Birreria, Aria, Saison, 6.5%

Birreria, Hang 'Em Rye, Rye IPA, 5.6%

Open Daily 11:00 am – 10:00 pm

Tables and bar seats are available first-come, first served. 

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