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Join us as we launch our summer section of Wine & Dine with Spumanti! Join us to learn all about the historic wines of Ferrari from the historic house. In this seated Wine Seminar, you will be immersed in a wine education course of Trentino, one of the most historic wine regions in Italy! Enjoy a sit-down intensive course hosted by the wine producer to learn about the history, production, and flavors they cultivate. Each wine paired with a course reflecting this beautiful region of Italy curated by our Executive chef.
About Ferrari:
Giulio Ferrari, a Trentino native, started his venerable sparkling wine house in 1902, after studying winemaking in France. Convinced that his native region’s terroir was ideal for growing Chardonnay, he produced three of his now best-known cuvées – Ferrari Brut, Perlé and Giulio Ferrari – as blanc de blancs.
This innovative approach quickly paid off. Ferrari wines consistently receive some of Italy’s top accolades, including being awarded Tre Bicchieri 22 years in a row. With its mountain viticulture (the Dolomites), Trentino is an area well-suited to the production of sparkling wines of great elegance and complexity. Large diurnal temperature range and high altitudes ensures high acidity and freshness in the grapes. With 300 acres of vineyards, Ferrari represents the largest estate in the Trentino region.
In this Class You Will:
*please notify us in case you have any allergy/dietary restriction or if you are vegetarian*
Please Note: