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Traditional Balsamic Vinegar of Modena DOP Aged 25+ years Gold 3.4 oz

Traditional Balsamic Vinegar of Modena DOP Aged 25+ years Gold 3.4 oz

Villa Manodori

Availability: In stock

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The Traditional Balsamic Vinegar of Modena DOP Aged 25+ years Gold from Villa Manodori is aged for more than 25 years with at least 354 points at the sensorial analysis. This Balsamic Vinegar is obtained from cooked grape must of selected Trebbiano and Lambrusco grapes from the countryside of Modena. This extraordinary product is slowly aged for more than 25 years decanting and refilling six antique series of barrels in various wood: cherry, mulberry, juniper, oak, ash, or chestnut.
This product has a glossy, dark brown color and a full-body flavor.

Flavor: Intense and rich bouquet with intense complex sweet-bitter ending.
Pairing Ideas: steaks, risotto, Parmigiano Reggiano DOP, gelato, fruit and vegetables.
Ingredients: Cooked Grape Must.

The Villa Manodori line is lovingly crafted by world-famous three-Michelin-starred chef Massimo Bottura owner of Osteria Francescana in Modena, in the region of Emilia Romagna.

Sku 501919
Producer Villa Manodori
Produced in Italy
State/Province Emilia-Romagna
Size 3.4 oz