Strozzapreti al Tartufo Nero

Strozzapreti al Tartufo Nero


Out of stock


Create an authentic Ligurian lunch or dinner in no time with this traditional pasta and sauce pairing of Strozzapreti al Tartufo Nero, strozzapreti pasta with black truffle sauce.

Strozzapreti pasta or ‘priest stranglers’, from Pastificio Pisani are an elongated form of cavatelli typical of central and southern Italy, still made today by either hand-rolling or twisting the dough with a wire and then drying them. The Strozzapreti from Pastificio Pisani are exclusively made with Italian durum wheat grown in Pisani's own fields in Corigliano Calabro in the Calabria region.

The Black Truffles and Mushroom Sauce from Urbani combines black summer truffles, indigenous to the Apennine Mountains in Umbria and Le Marche, with champignon mushrooms and extra virgin olive oil for a rich and delicious sauce perfect to pair with pasta.

Use this Gift Box to make the perfect Strozzapreti al Tartufo Nero!

Sku K2014666
Producer Eataly
  • 1 x Black Truffles and Mushroom Sauce 6.3 oz - Urbani
  • 1 x Strozzapreti Pasta 17.6oz - Pisani & Pasta