L'Italiano Extra Virgin Olive Oil 17.6 oz

The 'Italiano' Extra Virgin Olive Oil from Terre Francescane is obtained by a careful selection and cold pressing of Peranzana, Ogliarola, Leccino and Dritta olives.
On the palate, it is delicate with notes of green tomatoes and a pleasant pepper aftertaste.
Perfect for steaks, salads, soups and bruschetta.