Salame di Manzo Wagyu , or Waygu Beef Salami, is a hand-crafted salame made with 100% Wagyu beef, seasoned with fresh thyme, black pepper, and Cabernet red wine. Even the casing is produced from beef collagen. This salame is excellent for all palates, and especially for those who prefer not to eat pork.
Enjoy this salame with Franciacorta or with a chilled sparkling Lambrusco wine.
This item is prepared by our cheesemongers and ships directly from our salumi & formaggi counter at Eataly Chicago. If you are ordering any salumi & formaggi items, they will ship separately from all other items that you order. To ensure the freshness of your Salumi & Formaggi, this item ships separately overnight with a $35 shipping fee. Orders placed Monday through Wednesday will ship by Thursday of the same week. Orders placed from Thursday through Sunday ship by Tuesday of the following week.