'L'Oro in Cucina' Black Truffle Extra Virgin Olive Oil 3.5 oz

'L'Oro in Cucina' Black Truffle Extra Virgin Olive Oil 3.5 oz


Availability: In stock

Limited to 10000 items per customer while supplies last.

The 'L'Oro in Cucina' Black Truffle Extra Virgin Olive Oil from Tartuflanghe is made only with Extra Virgin Olive Oil and real black truffles. All the flavor of the magnificent black truffle is infused in excellent Italian extra virgin olive oil. The extra virgin olive oil is delicate, fragrant, and smooth with notes of wild herbs that create the perfect base for the enveloping taste of the tuber Melnosporum Vitt black truffle. If you look closely at the bottle, you can see there are actual truffle pieces inside the bottle!

Pairing ideas: meat dishes, eggs, pizza, pasta, risotto, and grilled vegetables.

TartufLanghe was founded by Domenica Bertolusso and Beppe Montanaro in 1980 in the Langhe area of Piemonte. TartufLanghe was the first company to produce dry products with truffles, giving people the opportunity to enjoy truffles even when not in season. Thanks to this innovation, in 1990 the first truffle-infused pasta in the world was created in the TartufLanghe laboratory: Tartufissima. In recent years, Stefania and Paolo joined the company and they are bringing new ideas to the company. Stefania and Paolo share Piemontese gastronomic traditions, following a strict artisan method of production characterized by high quality and professionalism.

Sku 1151536
Producer Tartuflanghe