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Dark Chocolate Spread

Dark Chocolate Spread


Availability: In stock

Limited to 10000 items per customer while supplies last.

In early 1878, artisanal chocolatier Silvano Venchi opened his own chocolate shop in his hometown of Torino. With just two bronze cooking pots and a passion for chocolate, he combined regional recipes and the finest natural ingredients to create his confections. Today, Venchi is celebrated across the world for their high-quality chocolates.

This dark chocolate spread is made with all-natural criollo cocoa, which is the rarest and most expensive variety and represents only 5% of all cocoa grown worldwide

Spread this rich treat over crackers, toast, or biscotti for a sweet afternoon pick-me-up.

Dark chocolate spread made from Piedmont hazelnuts, dark chocolate and olive oil: Dark Chocolate Suprema. A gianduja spread made from dark chocolate and a minimum of 26% hazelnuts. Hazelnuts exclusively from Piedmont combined with 64% dark chocolate, sugar and olive oil for a spread with a compact, yet fluid consistency, free from gluten, hydrogenated fats and palm oil.

Suprema Fondente comes in a 10.58 Oz glass jar guaranteed to keep it fresh for longer.
It is perfect spread on bread or as a garnish for desserts.
Sku 500768
Producer Venchi
Produced in Italy
State/Province Piemonte