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Strozzapreti Pasta 17.6oz

Strozzapreti Pasta 17.6oz

Pisani & Pasta

Availability: Out of stock


Located in the southern Italian region of Calabria, Pastificio Pisani is uses the highest quality semolina to make their dry pasta.

Strozzapreti, or "priest stranglers," are an elongated form of cavatelli, or hand-rolled pasta typical of central and southern Italy.

For a typical regional dish, pair the pasta with a light vegetable-based sauce. 
Sku 500368
Producer Pisani & Pasta
Produced in Italy
State/Province Umbria