
How do you say "pick-me-up" in Italian?
Answer: Tiramisù!
A delicate medley of bold espresso, creamy mascarpone, and airy ladyfingers, all dusted to perfection in cocoa powder, tiramisù is a classic Italian dessert allegedly invented in Treviso. One taste reminds us why the Italian name means “pick-me-up.”
And in time for World Tiramisù Day on Tuesday, March 21, 2023, we are taking this iconic dolce to the next level. Throughout the week, enjoy special tiramisù desserts, live demonstrations, complimentary tastings, and more in our marketplace.
Check out our Tiramisù Day events and offers below!
TASTE SPECIAL DESSERTS
Tiramisù Dolci
Only from March 20-26, start your day right with our specialty tiramisù cornetti filled with coffee cream and topped with cocoa powder. Stop by La Pasticceria to pick up this delicious treat and pair it with a cappuccino!
LEARN FROM OUR EXPERTS
Demo and Tasting
Learn from our pastry chef during a hands-on class on the art of tiramisù with those same ingredients in our market on March 23. Make this Italian delight step by step two different ways featuring the classico and limoncello. Come with questions (and come hungry)!
AT OUR RESTAURANTS
Specialty Dessert Menu
Only on March 24-26, tie your meal together with our favorite housemade tiramisù dessert at our rooftop restaurants. Stop by Terra to try our Pallini Limoncello tiramisù and at La Pizza & La Pasta try our Loacker Tiramisu. There's something for everyone -- don't miss out!