• Fruits & Vegetables

    Find fresh, seasonal fruits and vegetables sourced from regional farmers in our produce department, and unique items that are hard to find anywhere else.
  • Salumi & Formaggi

    Our selection of cured meat and cheese includes five DOP prosciutti, multiple ages of Parmigiano Reggiano DOP, and hard-to-find regional specialties.
  • Seafood

    Our fishmongers don’t stop at quality. Always fresh and sustainably sourced, we care about where our fish comes from, and the people who catch it.
  • Fresh Pasta

    Our pastai – or pastamakers – transform simple ingredients into intricate pasta shapes inspired by the rich traditions of every Italian region.
  • Butcher

    Our butchers source our meat from clean, sustainable farms and ranches where the animals graze daily in open pastures and are humanely handled.
  • Bakery

    A custom-built wood-fired oven, select freshly-milled flours, and a time-honored mother yeast are the key ingredients to our freshly-baked bread.
  • Eataly Vino

    Boasting more than 1,200 Italian wine labels, every bottle of Eataly wine is carefully sourced from the 20 regions of Italy.

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