From March 3 - 19, prepare for tantalizing tableside experiences and live cooking demonstrations across our restaurants — with two-course menus starting at $22, regional wine specials, and bites of indulgence starting at $6 in both of our restaurants.
Explore authentic Italian cuisine featuring the finest flavors of spring in dishes like Ravioli Verdi Piselli e Asparagi, and indulge in a special guilty pleasures menu featuring miniature bites of indulgence starting at $6. Highlights of these small-format delicacies include Granchio e Finocchi — delicious bite size of crab, fennel, and chives topped with extra virgin olive oil and a pinch of maldon salt and lemon zest.
Reservations for Restaurant Fest are available for two weeks only. Don’t be shy — book your table.
Two-Course Menus starting at $22 (menus subject to change)
La Pizza & La Pasta for $22
Terra for $39
La Pizza & La Pasta Menu
La Pizza & La Pasta Guilty Pleasures MenuLa Pizza & La Pasta Menu
Terra Menu
Terra Guilty Pleasures Menu
