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Tavolo Takeover at Il Pastaio

Tavolo Takeover at Il Pastaio

At Eataly, we believe the more you know, the more you enjoy. That's why at Il Pastaio, our new fresh housemade pasta bar, you can watch our guest pasta makers knead, roll, and form fresh pasta right before your eyes. It's all part of our Tavolo Takeover series. Curious? Read on!


Uncover the art, science, and technique behind the making of fresh pasta at Il Pastaio di Eataly. During our Tavolo Takeover events, you can meet guest pasta makers, who come from all around the world, as they prepare a specialty pasta at our tavolo, or "table," in the middle of the restaurant. Watch and learn as they share their secrets and artisanal techniques. Then, get a taste of their featured pasta which our chefs will cook and pair with the perfect sauce.

Check out the line up below of our guest pasta makers below!

September 3-9 from 1-8 p.m. | Lucia Lucchini of Eataly Piacenza
Tortelli Piacentini con La Coda

September 19 from 6-8 p.m. | Don Pasta

October 9 from 6-8 p.m. | Pierpaolo Livorno

October 16 from 6-8 p.m. | Don Pasta

November 6 from 6-8 p.m. Don Pasta

Lucia Lucchini Pastaio Tortelli Piacentini Fresh Pasta
Mark your calendars and plan your visit! Explore the menu and hours at Il Pastaio di Eataly

Ti aspettiamo!