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Join us outdoors at SERRA Stellata – In the Woods and Baita, or indoors at La Pizza & La Pasta, open safely in accordance with the latest directions and protocols from the CDC and the government. 

  • SERRA by Birreria

    SERRA by Birreria is a seasonal rooftop restaurant located on our 14th floor. Meaning “greenhouse” in Italian, SERRA changes with the seasons, always offering a fun, themed atmosphere and a rustic menu reflective of the Italian countryside. Get ready to experience Italian winter on the roof!

    BOOK YOUR TABLE HERE, OR CALL 212.937.8910

  • La Pizza & La Pasta

    La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers).



    BAITA is Eataly's Italian Alps outdoor restaurant on 23rd Street and 5th Ave. Embrace the season with a taste of Italy's mountain refuges, from hearty polenta and ragù to warming alpine cocktails.

    BOOK YOUR TABLE HERE, OR CALL 212.229.2560

  • Bar Milano by Eataly

    Take a trip to the vibrant atmosphere of mid-century Milano at Bar Milano by Eataly, a new pop-up restaurant inspired by Italy's style capital.


  • Il Pastaio di Eataly

    Explore some of the greatest generational secrets of the Italian culinary world at Il Pastaio di Eataly, a new fresh pasta bar. Meaning "pasta maker," Il Pastaio offers fresh, housemade pasta by the bowlful, prepared daily by Eataly's very own pastai who knead, roll, cut and form each shape from scratch according to artisanal pasta-making traditions. Savor the variety paired with regional Italian sauces and wines by the glass.


  • Il Pesce

    Il Pesce features fresh seafood that we responsibly source and sell around the corner at our seafood counter. Every day, we offer a fresh selection of oysters, in addition to the catch of the day served crudo, pan-seared, roasted, and more.


  • La Piazza

    A standing enoteca in the heart of Eataly, La Piazza is modeled after a jovial Italian city square, where friends and families gather every day for wine and antipasti. Each corner serves different specialties and dishes coming directly from the surrounding counters or corners, from fresh oysters to cured meats and cheeses.


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