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NYC Restaurant Week 2019

NYC Restaurant Week 2019

Every year, the famous NYC Restaurant Week returns, opening the doors to the city's best restaurants as their top chefs offer amazing menus at affordable prices. And this year two of our restaurants are participating: Manzo and SERRA ALPINA by Birreria!

From January 21 to February 8, join us for special $26 two-course lunches and $42 three-course dinners during NYC Restaurant Week.

From antipasti to dolci, the menus flex to all preferences; guests can select a fully vegetarian experience or dive into their meat dreams with dishes such as Burrata e Pane (Fresh burrata cheese, grilled housemade otto bread), Gnocchi al Parmigiano (Housemade potato gnocchi and Parmigiano Reggiano cheese three ways), and Pollo con Caponata Invernale (Cascun Farms Chicken, stewed squash, and crunchy almonds).

Check out our participating restaurants and menus below!

Manzo Flatiron

MANZO

Meaning "beef" in Italian, Manzo is our upscale butcher's restaurant. Savor premium cuts, hearty pastas, and an elevated vermouth menu.

LUNCH MENU | $26
DINNER MENU | $42

Book your table! VisiOpenTable, or call us at (212) 229-2180.

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SERRA ALPINA BY BIRRERIA

Inspired by the Stella Alpina flower of the Italian Alps, SERRA ALPINA by Birreria is located on the 14th floor with stunning views of the Flatiron district. Our winter menu featuring traditional cuisines of the Italian Alps, such as cheesy gnocchi, Raclette, and Italian sausages.

LUNCH MENU | $26
DINNER MENU | $42

Book your table! Visit OpenTable, or call us at (212) 937-8910.

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Learn more about our restaurants Manzo and SERRA ALPINA by Birreria!