Just steps away from our abundant produce department, Le Verdure is our vegetable-centric restaurant that honors seasonal local ingredients with preparation that focuses on flavor. Every day, our chefs create delicious and satisfying dishes that are inspired by our local farms' harvest.
Tables are available on a first-come, first-served basis; we do not accept reservations.
Monday–Saturday
11 a.m.-10 p.m.
Sunday
11 a.m.-9:30 p.m.
