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La Pizza & La Pasta

La Pizza & La Pasta

La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers).

BOOK YOUR TABLE HERE!
We accept reservations for groups of 10 people or less.
For groups larger than 10, please refer to Private Dining & Events.

Monday-Saturday
11 a.m.-10:30 p.m.

Sunday
11 a.m.-10 p.m.

Lunch Prix Fixe
Monday-Friday

11 a.m.-4 p.m.


Cacio e Pepe_02 pasta spaghetti

LA PIZZA

For the pizza, Eataly has teamed up with the experts at Rossopomodoro, a Napoli-based pizza company, to bring you traditional Neapolitan pizza. Creamy mozzarella, charred yet elastic crust, and sweet San Marzano tomatoes make for a pizza so delicious you will be singing along with our vibrant Neapolitan pizzaioli (pizza makers).

LA PASTA

To create our traditional but innovative dishes, our chefs cook with both fresh pasta made daily at our fresh pasta counter and air-dried and bronze-extruded pasta from Campania, Italy. Regardless, our pasta is always al dente, just like in Italy, balanced with fresh, seasonal ingredients and regional Italian sauces.

lasagne_02 pasta

PIZZA LABS

Curious to know how our pizza is made?

Sign up for Pizza Lab! Every Sunday, we host a pizza workshop at La Pizza & La Pasta.

In this flash lab, our Rossopomodoro pizzaioli will teach you the secrets of their trade as you learn how to make your own pizza dough from scratch. Then choose your favorite toppings and we’ll bake your personal pizza to perfection in our wood-fire burning oven. Finally, you’ll get to enjoy your pizza masterpiece paired with a glass of vino. You’ll even get to take home extra dough to continue your pizza practice at home.

GET TICKETS

Eataly-Pizza

PRIVATE EVENTS & GROUP DINING

We offer private lunch or dinners for groups up to 20 guests. We also have private semi-hands-on pizza or pasta classes where guests can learn how to make and shape pizza and pasta dough and enjoy a two-course dinner. For parties of more than 40, we offer a one-hour lunch and guided tour.

EXPLORE MENUS AND PRICING.
Then, TELL US ABOUT YOUR EVENT.