Showcase NYC Downtown
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Crostini con Piselli
Meaning "little toasts," crostini can be topped with just about anything from summer tomatoes to autumn mushrooms. However, during spring, we're all about spring peas! -
Kids' Classes at Foodiversità
Bring the whole family together at our kids' cooking classes created for the young — and young at heart — at Foodiversità, our "food university." Check out this weekend's schedule! -
Catering with Eataly New York
Planning an event? We are ready to cater any occasion, from early meetings in the office to memorable dinners at home. Explore menus and pricing today. -
Lunch Anytime
Ready for the midday meal? No matter how much time you have — from five minutes to an hour — find the best lunch for you! -
Pizza Margherita
Ever wondered how Eataly makes its pizza Margherita? This classic dish is named for the queen of Italy in honor of her 1889 visit to Napoli. Check out our recipe!
