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NYC Restaurant Week at Osteria della Pace

NYC Restaurant Week at Osteria della Pace

Every year, New York City’s famous Restaurant Week returns, opening its doors to more than 300 of NYC's best restaurants and top chefs to offer amazing dining menus at affordable prices. And this year, that includes Osteria della Pace at Eataly NYC Downtown! 

From January 22 to February 9, join us at our upscale dining room, set aside from the bustling marketplace and inspired by southern Italy, for specially priced three-course menus for lunch ($29) and dinner ($42). 

The prix-fixe menus offer a tasting of favorite Osteria della Pace dishes, from antipasti such as Polpette al Sugo (meatballs with beef, pork, San Marzano tomato, ricotta, 24-month-aged Parmigiano Reggiano, and breadcrumbs) to primi including Tagliatelle al Ragù (housemade fresh tagliatelle, beef and pork ragù, and 24-month-aged Parmigiano Reggiano). Finish your meal with your choice of dolce, such as Semifreddo alla Zabaione (zabaione semifreddo with orange-infused caramel sauce). We know. Swoon.

Reservations for both lunch and dinner are now available. Book your table today!

tagliatelle al manzo pasta

Happy Restaurant Week, NYC!