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Bring Home Cannoli

Bring Home Cannoli

Our pastry counter just got a sweet makeover with the introduction of cannoli Downtown! Siii, that's right: one of the oldest Sicilian desserts is now the newest dolce at Eataly.

The next time you deserve a treat (which, honestly, is all the time), swing by the pastry counter and watch as our team fills a crunchy hand-rolled shell right before your eyes with the flavor of your choice. Ready to transport you straight to southern Italy, our fillings feature sweet ricotta mixed with vibrant ingredients, from candied orange to dark chocolate to toasted pistachio.

Complete your cannoli with tasty toppings (chocolate chips or crushed hazelnuts, anyone?). And hey, since you're already channeling your inner Sicilian, pair the sweet treat with a glass of dessert wine!

The pastry counter is open every day from 12-11 p.m., so plan your visit to treat yourself, Sicilian-style! Then, try Eataly USA Head Pastry Chef Katia Delogu's own recipe for cannoli siciliani, and recreate your experience at home.