MEET ME IN VENEZIA - This month, lose yourself in a maze of Venetian food, drinks, and beyond - without the long flight! Learn more.

NYC Downtown Stories

March 4: Happenings at Eataly NYC Downtown
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    From Dough to Al Dente: Pasta Making at Foodiversità

    Try your hands at making fresh pasta at our complimentary tasting and class at Foodiversità, our free "food university" on March 4 at 2 p.m. with pasta guru, Brandt Senter.

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