Looking for NYC Restaurant Week ideas? Every year, New York City’s Restaurant Week celebrates hundreds of the city's best restaurants and top chefs with special prix-fixe menus for a limited time at affordable prices! From July 19 to July 30, 2021, enjoy our special $21 two-course Restaurant Week menu featuring Panzanella Toscana, Margherita Verace with San Marzano Tomatoes and Buffalo Mozzarella, and our Tagliatelle Bolognese made with fresh bronze-extruded pasta.
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