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Restaurant Fest at Eataly Los Angeles

Restaurant Fest at Eataly Los Angeles

Get ready L.A. – from November 1 to 17, you can enjoy two-course lunch and dinner specials at any of our Eataly Los Angeles restaurants!

Here at Eataly, our chefs are abuzz with excitement: fall is here! (Read: sweet squash, fragrant white truffles, hearty meat ragù, and so much more) Our culinary experts have been busily creating new menus that reflect Italian autumn traditions and best ingredients the season has to offer.

And in true Italian fashion, we're celebrating big by hosting Eataly Restaurant Fest, a two-week-long dining festival featuring a two-course lunch and dinner deals and specially-priced wines in all of our three restaurants.

EXPLORE ALL RESTAURANTS

How does it work?

1. PICK A RESTAURANT

Did you know that Eataly L.A. has three full-service restaurants? Yup! Each restaurant has its own unique theme, chefs, and menus. All of them will be participating in Eataly Restaurant Fest, giving you endless dining options.

Check out the menus:

TWO-COURSES $18
La Pizza & La Pasta

TWO COURSES $28
Il Pesce Cucina
Terra

2. CHOOSE TWO COURSES

Once you've chosen the restaurant that you prefer, simply select two courses of your choice from the dedicated prix fixe menu – it's that simple. From Neapolitan pizza and housemade pasta at La Pizza & La Pasta to seasonal ingredients cooked over a wood-burning grill at Terra, there's a dish for everyone.

Did you know that October through December is the peak season for the revered white truffle? Our truffles come fresh from the ground, thanks to our partners at Urbani Truffles, and are being offered at a special price as part of Restaurant Fest. In any of our restaurants, you can have truffle shaved tableside over the dish of your choice!

3. PAIR WITH A $25 BOTTLE OF WINE

Think Eataly Restaurant Fest can't get any better? Complete your meal in true Italian fashion with a $25 bottle of wine from our fall selection (think: bold reds and fresh whites) carefully curated our wine experts.

Plus, you'll have the chance to elevate your dining experience at La Pizza & La Pasta and Il Pesce Cucina with a $25 quartino (quart) of select Fontanafredda Barolo wines!

4. REPEAT

With so many restaurants and a vast variety of dishes, the possibilities are endless at Eataly Restaurant Fest. Come back for another round before it ends on November 17 – there is no limit to the number of times you can participate!

Ready? Andiamo! Gather your friends, explore all menus, and make a reservation today.

EXPLORE ALL RESTAURANTS

EAT, DRINK, AND LEARN

Our whole marketplace is getting in on the Restaurant Fest spirit! Our experts are hosting a complimentary pop-up class so you can explore Italian food, wine, and culture beyond the restaurants. You'll learn the difference between Italian and domestic flours (and why we use Italian!), about the heritage cow breeds of Parmigiano Reggiano DOP, how to make fresh agnolotti del plin and ravioli di zucca with our chef, and much more!

Monday - Friday at 12 p.m., 1 p.m., and 6 p.m.

Saturday & Sunday at 12 p.m., 4 p.m., and 6 p.m. 

We are also hosting some of our favorite producers and in-store artisans in our marketplace throughout Restaurant Fest. Stop by to meet the people behind the products, get recipe ideas, and enjoy complimentary tastes.

And if you love the product, take it home with you! Not only will you have a direct connection to the food on your table, but you will be supporting the small-scale producers who remain dedicated to quality over quantity.