Latest news from Eataly Los Angeles

To celebrate the new Capri dining experience, we are hosting a 3-week guest chef series with Chef Brian Bornemann of Crudo e Nudo, Chef David LeFevre and Chef Alice Mai of Fishing with Dynamite and Chef Jason Gonzales of Juliet!

Each month at La Pizza & La Pasta, we'll release a limited-time pasta dish that tells a story about Italy’s unique history and distinctive regional traditions.