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Caviar Day at Eataly Las Vegas

Caviar Day at Eataly Las Vegas

Whether as a decadent addition to aperitivo party spreads or an exquisite gift, ring in the season with a sustainable taste of luxury. For one day only, get 30% off tins of high-quality Calvisius caviar from Lombardia!

In addition to the holiday festivities at Eataly Las Vegas, caviar will overtake our marketplace on December 7, 2019. Taste the rich, buttery product for yourself and learn more during our guided tastings!


Stop by our Chef's Table to discover the sturgeon roe from Calvisius on Saturday, December 7 from 11:30 a.m. to 3:30 p.m. at the Eataly Las Vegas Chef's Table. As always, come with questions and a curious palate, for everything from recipe ideas to wine pairings.

Then, choose your favorite at 30% OFF and surprise your favorite food lover with a tin of the famed roe. Cozy up as you spread caviar on bruschetta, top your pasta, or hey — just pick up a spoon. (Find more ideas here!) However you dig in, savor each pop of the glossy beads between sips of bubbly or dry white wine, which help the flow of aromas and merge the aromatic complexities to that of the caviar itself.

Over dinner, you can casually drop into conversation that we source our sustainable caviar from Calvisius, which has run an "avant-garde" farm in Lombardia since 1977. Today, the company remains dedicated to combining Italian traditions with respect for nature and passion for perfection. The area's pure spring water supports the farming of the premium roe, which is best for the health of the sturgeon and for the quality of the product. And throughout the entire life cycle of the fish, Calvisius directs each phase, giving us complete traceability of every tin


Ready for a taste? From 11:30 a.m. to 3:30 p.m., head to Chef's Table to try $8 caviar bites. Try Ostriche e Caviale, a fresh combination of oyster, cucumber gremolata, and caviar or Crocchette di Patate e Caviale, a potato croquette with lemon mascarpone and caviar.


Take your caviar experience a step further with an exclusive four-course caviar dinner on December 7 at 5 p.m. at our Chef's Table. Watch as our expert chefs prepare each course right before your eyes. And each dish will showcase the prized Calvisius caviar! Discover Scallop Crudo, a delicious Risotto di Sepia, Grilled Snapper, and more dishes with the perfect Italian wine pairings.


Mark your calendar for Caviar Day on December 7, then get our Holiday Gift Guide and see how to spend the holidays at Eataly to check off the food lovers on your list!

Calvisius Caviar

Learn more about how to enjoy caviar here