Food Delivery & Take-Out

Food Delivery & Take-Out

Want to enjoy your favorite pasta and pizza fresh from the Eataly kitchens, amici? Eataly Dallas offers a selection of our best dishes for delivery and take-out with Caviar, Uber Eats, and DoorDash.

Fresh from the Eataly kitchens to your table, you can now place orders directly on Eataly's website from 12:00 p.m to 7:30 p.m. every day for delivery or take-out. Explore the menu to bring home favorites from La Pizza & La Pasta, including housemade tiramisù and profiteroles, complete with a selection of Italian beverages.


Homemade Pumpkin Ravioli with sage at Eataly


Get a taste of authentic pizza napoletana right at home. Following centuries-old Neapolitan techniques, our dough-slinging pizzaioli knead, shape, and bake every Neapolitan pizza by hand. Eataly has teamed up with the experts at Rossopomodoro, a Napoli-based pizza company, to bring you traditional Neapolitan pizza, with its soft, elastic crust and seasonal toppings.

As for our pasta, our chefs cook with both housemade fresh pasta inspired by the rich regional traditions of Italy and air-dried, bronze-extruded pasta from Campania, Italy. From freshly made ravioli to lasagne, each dish offers the comforts of classic Italian pasta traditions.



If you’re not in the mood for al dente pasta or pizza napoletana, select from a variety of I Classici della Tradizione - Italian classics you'll find on every nonna's table. Indulge in the tender, flavor-packed Creekstone Farms Hanger Steak, served with arugula topped with Parmigiano Reggiano® DOP and Villa Mandori Aceto Balsamico. Looking for a lighter dish? Taste the Baccala Alla Livornese, an Atlantic Salt Cod served over Mutti Tomatoes and Yukon Gold Potatoes.

Sourced from clean, humane, and responsible producers, our meat always follows our “never-ever” guidelines (no antibiotics or added hormones ever!), while our fish is always fresh and sourced sustainably.

Panna cotta with fruit


End your meal on a sweet note with housemade dolci like coffee-infused Tiramisù, chantilly-filled Profiteroles, or creamy Panna Cotta topped with fresh fruits, all made in-house every morning by our expert pastry chefs.