In SABBIA, our new summer restaurant inspired by the Italian seaside, you can take classes featuring seasonal cocktails, Roman-style pizza, mozzarella, and more!
Ready for an indoor activity, complete with food, drinks, and air conditioning? Explore the lineup of classes taking place in SABBIA all summer long!
HOW TO COCKTAIL AT SABBIA
Fridays, 3 p.m.
In our hands-on cocktail-making class, you'll learn the basics of cocktail composition and balance, learn what ingredients and equipment are necessary for a well-stocked at-home bar, as well as appropriate ice, glassware, and garnishes. Our bartenders will teach you how to mix a summer-inspired cocktail from our menu in SABBIA to enjoy with a selection of antipasti from our chefs! See upcoming classes below.
HANDS-ON PIZZA ALLA PALA AT SABBIA
Wednesdays, 6 p.m.
In this hands-on pizza-making class, our chef of La Scuola, our cooking school, will show you how to make Roman-style pizza alla pala, known for its thick and crispy crust and soft, fluffy center. You’ll stretch and top your own pizza alla pala while sipping on a glass of perfectly-paired wine selected by our expert beverage team! See upcoming classes below.
BUILD-YOUR-OWN CAPRESE AT SABBIA
Sundays, 3 p.m.
In this behind-the-scenes look at Eataly's mozzarella lab, guests will tour the production area with our cheesemonger, who will demonstrate how to make creamy, chewy mozzarella from curds and boiling salted water. After the tour, you'll be guided in a tasting of different types of tomatoes (think: cherry, heirloom, and more!). Then, build-your-own Caprese with our housemade mozzarella and your choice of tomatoes. Enjoy it all with a glass of perfectly-paired wine at our Caprese Bar in SABBIA! See upcoming classes below.
STORE TOUR: SUMMER LIKE AN ITALIAN AT SABBIA
Wednesdays, 10:30 a.m.
Ready to explore Eataly? In this seasonal summer tour, we’ll guide you on a complete tour of our two-story marketplace (over 60,000 square feet!) – including a special stop in our new summer restaurant inspired by the Italian seaside, SABBIA! During this tour, you’ll stop and learn from experts throughout our marketplace with tastes along the way including oysters and sparkling rosé at SABBIA, housemade mozzarella, artisanal cheeses and cured meats, fresh pasta, housemade bread, local produce, and housemade gelato. After the tour, shop our marketplace to bring home your favorites with a special market offer.
