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How to Chocolate with Baci Perugina

How to Chocolate with Baci Perugina

Italian for "kisses," learn how to make fresh Baci Perugina chocolates with Perugina's chocolate expert at Eataly Chicago on December 14 and 15!

COMPLIMENTARY DEMONSTRATIONS

Friday and Saturday, December 14 and 15, 5-7 p.m.

Want to see how Perugina Baci chocolates are made? Iwona, a chocolatier from Perugina, will host two complimentary chocolate-making demonstrations on Friday and Saturday, November 14 and 15 from 5-7 p.m. No reservations needed, just stop by our tasting lab on the second floor to see the master at work.

CHOCOLATE MAKING FOR KIDS*

Saturday, December 15, 12:30-1:30 p.m.

At La Scuola, we believe that you are never too young to learn how to express yourself in the kitchen. In this special edition of Kids' Kitchen, bambini will join a Perugina expert in a hands-on experience as they taste chocolate and learn to create homemade Baci chocolates and Baci cookies. For this very special class, we are inviting our smaller chefs (ages six to 12) to our classroom.

RESERVE THEIR SEAT!

CHOCOLATE MAKING FOR ADULTS*

Saturday, December 15, 2-3:30 p.m.

It's the perfect date night in La Scuola! In this hands-on class, you'll join Perugina's chocolate expert for a demonstration and hands-on chocolate-making (and tasting!) class. You'll learn how to craft the perfect Baci, then enjoy a special Baci-themed dessert prepared by our chef.

RESERVE YOUR SEAT!

baci perugina demo class chocolate

*Nota bene: All Perugina products come into contact with nuts. If you have a nut allergy of any kind, we will not be able to accommodate for this class format. Grazie for your understanding!