Every year, Earth Day reminds us to celebrate our planet, protect the environment, and reflect upon our impact as humans.
From recycling to bicycling, our daily choices can make a difference. This year, join Eataly as we choose to support our local producers, whose sustainable products are good (taste delicious), clean (don’t hurt the environment), and fair (treat employees well).
From 12-6 p.m. on Saturday, April 22, our two-floor marketplace will be transformed into an open farmer’s market featuring over 25 of our local producers, who will offer complimentary tastes of their sustainable products that are regularly stocked at Eataly. From gourmet popcorn to spreadable salumi, our producers will share the stories behind the products, in addition to suggestions on how to incorporate them into recipes.
Explore the producers we are celebrating on Earth Day weekend below!
BEER, LIQUEUR, & BEVERAGES
Modest Coffee, Chicago, IL
Wisco Pop, Viroqua, WI
Right Bee Cider, Chicago, IL
Giuliana's Crema di Limoncello, Chicago, IL
Half Acre Beer, Chicago, IL
Rhine Hall Distillery, Chicago, IL
Amaro Cinpatrazzo, Chicago, IL
Lamers Dairy, Appleton, WI
SALUMI, FORMAGGI, & SNACKS
BLiS Gourmet, Kentwood, MI
Billy Goat Chip Company, St. Louis, MO
Red Barn Family Farms, WI
Nueske's, Wittenberg, WI
Creminelli Fine Meats, Salt Lake City, UT
Tulip Tree Creamery, Indianapolis, IN
LaClare Farms, Malone, WI
Country Winds Farm, Zeeland, MI
Capriole Chevre, Greenville, IN
Boxcarr Handmade Cheese, Cedar Grove, NC
Il Palagiaccio, Florence, Italy
'Nduja Artisans, Chicago, IL
Prairie Fruits Farm & Creamery, Champaign, IL
Ludwig Farmstead Creamery, Fithian, IL
Evergreen Lane Artisan Cheese, Fennville, MI