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Cocktail Party with Luxardo in BAITA

Cocktail Party with Luxardo in BAITA

Cozy up in BAITA with an Alpine Spritz! Every Thursday through January 31, escape the cold in our new Alpine restaurant for our cocktail party with Luxardo.

As temperatures drop, meet your new favorite cocktail: the Alpine Spritz. Made by mixing Luxardo Bitter Bianco, prosecco, and sparkling water, the drink is completed with a lemon garnish. In Italy, an aperitivo is not complete without a Spritz. In the Alps, that spritz is an Alpine Spritz and it should be enjoyed alongside spuntini, or "Alpine snacks."

Every Thursday through January 31, we're throwing the ultimate Alpine party with our friends at Luxardo, complete with a local DJ$6 Alpine Spritz cocktails, and complimentary tastings of Luxardo liqueurs with their experts. The party is from 5 to 9 p.m., but our bars will serve wine, cocktails, and more all night long.


The story of Luxardo begins in 1821, when Girolamo Luxardo and his wife, Maria Canevari, founded a distillery to produce Maraschino, a liqueur made in Austria since medieval times. With plenty of research and planning, Girolamo received permission from the reigning emperor of Austria. This amazing feat led the Luxardo brand to bear the title "Privilegiata Fabbrica Maraschino Excelsior," a quality-guaranteed stamp of approval from the country. Since then, the family-owned company has continued to produce excellent Italian liqueurs through generations of the Luxardo family.