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La Rosticceria

La Rosticceria

The ultimate destination for meat lovers, La Rosticceria features a selection of housemade antipasti, panini, beverage pairings (wine or beer, anyone?), and roasted meats from the rotisserie. Every day, we feature roasted meat from our butcher counter, available by the pound, on a panino, or as part of a piatto (meaning "plate").

We have become famous for our succulent and juicy prime rib sandwich, which is available every day and made simply with 100% Black Angus Beef from Creekstone Farms in Kansas, extra virgin olive oil, and housemade porcini rub. Our rotisserie-roasted chickens are sourced from Gerber Farms in Kidron, Ohio. Our chefs brine each chicken for six hours before seasoning with extra virgin olive oil, salt, and pepper then roasting until tender and juicy. Finally, complement your wholesome meat order with our selection of antipasti, which include Tuscan bean salad; braised greens; and potatoes seasoned with olive oil, rosemary, salt, and pepper, then roasted under the slow-roasted prime rib. Pair your panino with a glass of Italian vino or a pint (or pitcher!) of housemade beer, brewed just steps from La Rosticceria.