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La Focaccia

La Focaccia

Every day, Eataly Chicago's bakers provide our focaccia counter with an abundant selection of the beloved Italian flatbread. Baked fresh daily in our wood-burning oven, these traditional Italian snacks are topped with a variety of high-quality and seasonal ingredients, including simple sea salt and extra virgin olive oil, olives and herbs, tomato sauce and mozzarella, and stuffed. Each square is perfect for a light lunch on the go.

MENU & HOURS

Focaccia Menu

Monday-Saturday
10 a.m.-10 p.m.

Sunday
10 a.m.-9 p.m.

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