Birreria is Eataly's microbrewery and beer-themed restaurant that offers a selection of chef’s specialty items that are perfect for sharing and pairing with our house-brewed craft ales, as well as our local and Italian beers. In collaboration with Sam Calagione of Dogfish Head and Teo Musso of Birra Baladin, our head brewer is brewing just 20 feet from where you sit, eat, and drink.
Tables and bar seats are available on a first-come, first-served basis.
MENUS & HOURS
11 a.m.-10 p.m.
PRIVATE DINING & EVENTS
BEER ON DRAFT
Birra Baladin, Nora, Experimental Ale with Orange Peel, Ginger & Myrrh - 6.8%
Dogfish Head, Namaste, Wit Bier with Lemongrass and Oranges - 4.8%
Dogfish Head, Flesh & Blood, IPA - 7.5%
Half Acre, Hot Tropic, Pale Ale brewed with Coconut - 5.5%
Three Floyds, Icelandic Pants of the Dead, American Wild Ale - 6%
Revolution Brewing, Rev Pils, German-Style Pilsner - 5.5%
Peroni, Euro Blonde Lager - 5.1%
Birreria, Scorza, Golden Lager with Lime and Coriander - 8%
Birreria, Strega, Double IPA - 8%
Birreria, Persa, Belgian Brown Ale - 6%
Birreria, Zenzero, Pale Wheat Ale brewed with Ginger and Rose Petals, 5%
Birreria, Ragazza, California Common - 5%
CIDER BY THE GLASS
Maley, Matterhorn, Alpin Charmat Cider - 6.5%
Maley, Jorasses, Metodo Classico Cider -7.5%