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White peach pureé and Prosecco – possibly the only thing more charming than the taste of the Bellini is the sparkling cocktail’s story. Continue reading →
At Eataly, we want you to taste all the high-quality food and drink that we love, so we are now offering a curated selection at special prices, only through June 5. Continue reading →
Hailing from the mountains of Friuli Venezia Giulia, this simple recipe calls for only one ingredient: Montasio cheese. Continue reading →
Nestled in northeastern Italy, Friuli Venezia Giulia is one of Europe’s best-kept secrets. The small but vibrant region is an amalgam of culture and climate. Continue reading →
As the weather grows warmer, we reach for granita, a refreshing frozen treat made with simple, all-natural ingredients.
Continue reading →
Like to party? So do we! At Eataly, the possibilities are endless – especially since we've introduced all-new private dining and event packages, available today. Continue reading →