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Located on the third floor of Eataly Boston, Terra is inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where Chef Dan Bazzinotti cooks seasonal raw ingredients over burning flames, allowing the simple flavors to shine. The resulting earthy dishes pair perfectly with the herb-infused cocktails, extensive wines, and ever-changing barrel-aged beers. In other words: Terra will give you a once-in-a-lifetime experience with each visit.



Beverage Menu
Lunch Menu
Quick Fire Lunch Special
Dinner Menu
Dessert Menu


Bar: 11:30 a.m.-10 p.m.
Lunch: 11:30 a.m.-3 p.m.
Dinner: 5-10 p.m.

Bar: 11:30 a.m.-11 p.m.
Lunch: 11:30 a.m.-3 p.m.
Dinner: 5-11 p.m.


July 26 from 7-9 p.m. at Terra

Escape the busy city life to the beautiful islands of Italy with a six-course dinner paired with wine, all inspired by Italian island cuisine.

Out of the twenty vastly different regions in Italy, two of them are islands: Sicilia and Sardegna. Each boasts incredible food, beautiful coastal sights, and of course, vino! Experience Italy's island life for yourself with special meal paired with wines from Sicilia and Sardegan, all carefully-curated by our chefs Chef Dan Bazzinotti and Chef Michael Glatki. Trust us: you won't want to miss this Italian getaway right here in Boston at our rooftop oasis!

Tickets are $110 (includes gratuity).




Lunch every day

Tired of lunch al desko? Escape the ordinary: come to our green oasis in the middle of the concrete jungle for an immersive lunch experience — and make it back to the office before your break is over. Now available, the daily lunch menu features new dishes and classic favorites starring the best in-season ingredients. Explore the Menu!

Don't have a full lunch hour? No worries! Try our Quick Fire Lunch Special, featuring a taste of four of our favorite dishes artfully arranged into a single rustic dish that is ready in no time. In other words: you can enjoy the full Terra experience in 30 minutes or less!

terra pasta dish


Every Tuesday from 5:30-8:30 p.m.

Let yourself relax and be transported to a place of a beauty and wonder by joining us for our Tiki Tuesdays All'Italiana! Every Tuesday from 5:30-8:30 p.m. we will be transforming our green rooftop oasis Terra into Tiki bar featuring the local distillery, Privateer Rum, and their best rum-infused cocktails.

Why have we chosen Tiki? One of the foundations of Tiki and why it continues to be a sought-after concept is its transformative effects. One sip of a well-made, elegant Tiki drink will bring you a sense of comfort and relaxation. Stepping foot into Terra, you are immediately transformed from the hustle and bustle of the city to a green oasis that has a calming effect. The transformative environment at Terra is the perfect stage to only further those effects and showcase our vast array of amari (Italian bitters) and other Italian products which help achieve that same comforting flavor profiles in a new and exciting way.


Eataly Boston Executive Chef Jason Neve and Terra Chef de Cuisine Dan Bazzinotti designed the menu around the Italian grill, where our team cooks over the open flames. In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements.

Plentiful and playful, the grilled plates are perfect to share around our rustic tables, especially when paired with seasonal drinks, fresh pasta, and salumi-formaggi platters.

terra safo board


Terra’s ever-changing beverage menu includes herb-infused cocktails, rare wine terroirs, and barrel-aged beers. These draft beers — resting in Italian oak in the nearby Barrel Room — boast evolving flavors at each stage in the aging process, truly giving you a once-in-a-lifetime tasting experience with each pour.

Learn more about our beer aging program!

terra barrel

Book your table today!