Restaurant Fest at Eataly Boston

Restaurant Fest at Eataly Boston

Restaurant Fest is back, amici! From March 17 - April 2, prepare for tantalizing tableside experiences and live cooking demonstrations across our restaurants, with two-course menus starting at $22, and Italian wines by the glass starting at $10.


Explore authentic Italian cuisine in all of our restaurants with special menus featuring the finest flavors of spring, in dishes like ricotta and English pea ravioli with lemon butter and Parmigiano Reggiano DOP. Try a glass or two of our expert picks of regional Italian wines starting at only $10. Don’t forget to indulge in our special “guilty pleasures" menu, featuring bites of happiness starting at $6. Highlights of these small-format delicacies include our Riso e Asparagi - fried carnaroli rice balls filled with asparagus, housemade mozzarella, and Taleggio DOP fonduta, and even Tuna Crudo with Italian chili powder, radish, maldon salt, and extra virgin olive oil.

Reservations for Restaurant Fest are available for two weeks only. Book your table today!


$22 | Two-Course Menu at La Pizza & La Pasta
Guilty Pleasures Menu

$26 | Build Your Own Antipasti Board at La Piazza

$65 | Three-course Menu at Terra Featuring Our All-New Grigliata di Pesce

Wines By The Glass & Craft Cocktails
Explore expert picks starting at $10 at both La Pizza & La Pasta and La Piazza!

Restaurant Fest Wine Around | March 18, 1:00 - 4:00 p.m.
What better way to kick off Restaurant Fest than with complimentary tastings of over a dozen regional Italian wines? Visit us in our marketplace on March 18 for our can't-miss Restaurant Fest Wine Around.


Restaurant Fest Pasta Night | March 28
Join us on Tuesday, March 28 for our Restaurant Fest Pasta Night featuring a fresh pasta shaping class followed by a dine-around at all three of our restaurants. Enjoy tantalizing tastings of our favorite springtime pasta dishes, each served alongside regional Italian wine pairings.