So, you say you like pizza? Prove it! Our Pizza Celebration kicks off from April 5 - May 2, and Eataly Boston is toasting to a beloved Italy staple. Discover 30+ types of pizza all month long, from weekly limited-edition specials to pizza-making workshops to virtual classes. See what's happening below!
SPECIALS AT LA PIZZA & LA PASTA
La Pizza & La Pasta is our restaurant devoted to regional recipes and traditional Italian cuisine. Try weekly rotating specials and stay tuned for the launch of the all-new Ruoto di Carro in April. Plus, pair your pizza with vino & birra flights!
- April 5-11: Pizza Fritta - A classic Neapolitan street food, pizza fritta is fried pizza dough
- April 12-18: Calzone - A stuffed, half-moon-shaped pizza from Napoli
- April 19-25: Pizza Fru Fru - A specialty pizza with three different flavors featuring high quality ingredients
- April 26 - May 2: Pizza Napoletana - Discover one of the most famous Italian pizza styles with a week of special flavors
ROMAN-STYLE PIZZA ALLA PALA
At Eataly, we love all regional Italian pizza equally, from northern Liguria’s focaccia alla Genovese to southern Campania’s pizza alla Napoletana. However, one of our personal favorites is Lazio’s pizza alla pala. Created in Roma, this long oval flatbread boasts a thick, airy crust. It's baked in an electric oven, cut into slices, served on a wooden pala, or “paddle.”
Try our classics and newly-launched flavors featuring seasonal ingredients at our La Panetteria counter!
PERFECT YOUR PIZZA-MAKING SKILLS
Take your love for pizza to new heights!
Every Wednesday, take part in our Pizza Workshops at La Pizza & La Pasta. One of our expert pizza makers will host this pizza-making demo right in Eataly's La Pizza & La Pasta restaurant, showing you how they make and build Neapolitan-style pizza.
And on Saturdays, join us for our Virtual Pizza alla Pala & Beer Class. Join Eataly Boston’s head baker and learn how to create your own Roman style, pizza alla pala.
SHOP FOR THE FINEST INGREDIENTS
We only have one secret for creating the best pizza at home: high-quality ingredients. Explore our marketplace to discover our selection housemade specialties and imported ingredients from Italy. From hand-stretched mozzarella at our cheese counter to housemade pizza dough at our bakery, our selection will give you everything you need to make the perfect Italian meal at home. Did we mention we also sell wine? Pick up a bottle (or two) from our Wine Shop on your way out!
Visit Eataly to celebrate your love for pizza from April 5 - May 2.
