Festa del Latte at Eataly Boston

Festa del Latte at Eataly Boston

From May 28 to June 10, join us as for FESTA DEL LATTE, a celebration of milk and beyond.

Here at Eataly Boston, we use some form of latte, or "milk," every single day. From churning up our artisanal gelato made with fresh milk from Massachusetts farms to assembling a cheese board with an assortment the finest formaggi, we have plenty of reasons to celebrate milk and its many forms.

How can you join the festivities? Here is what's happening at Eataly Boston through June 10!


Get a taste of these dairy-based specials at our restaurants and counters.

Made with fresh milk from High Lawn Dairy Farm, our gelato is churned in-house according to artisanal Italian traditions. Explore our classic and seasonal flavors in a cup or cone, or try something new such as an affogatoespresso poured over your choice of gelato.

Take a cheesy adventure through Italy's most well-known formaggi with our cheesemongers at the Salumi & Formaggi counter! Then, learn how we create our housemade mozzarella and get a taste of this specialty throughout our restaurants.


Meet our dairy producers and enjoy complimentary tastes

Every day at Eataly Boston, you can get to know our products firsthand with our complimentary tastings and live demonstrations. And this week, we're placing dairy first with free tastes of milk, yogurt, cheese, and more throughout our marketplace!

Check out the calendar and stay tuned for more details!


Learn everything there is to know about the ultimate pairing!

Celebrate cheese and its ultimate match! Learn all about various Italian regional wines and how to pair them perfectly with cheeses from Italy. Our wine experts and cheesemongers will guide you through an educational tasting throughout Italy. At the end of the class, you'll get to take home tasting notes so that you can learn how to pair them for yourself at home!

June 8, 6-8 p.m. | Wine & Cheese: Shades of Orange - Get tickets!

June 11, 6-7 p.m. | Wine & Cheese: Picnic Like a Pro - Get tickets!

Wine Cheese

Want to learn more about how Italians use milk? Explore Eataly Magazine!