Experience Summer in Italian at Eataly Boston

Experience Summer in Italian at Eataly Boston

During the dog days of summer, Italians take the path of least resistance in the kitchen. A slice of ripe melon wrapped in salty prosciutto crudo. Garden tomatoes with a drizzle of olive oil and a sprinkle of salt. Why turn on the oven if you don’t have to? Learn how to summer like an Italian at Eataly with special salumi bundles, summery house-made pastas, and the season’s best produce from August 2 to 29.

GET A FREE MELON WHEN YOU BUY 2 TRAYS OF PROSCIUTTO

Become a maestro with weekly bundles featuring Italy’s best artisan prosciutti, salumi, and formaggi.

For the month of August, you can mix and match featured trays of regional salumi and get a free melon when you buy two or more. Explore the depth of selection and host an aperitivo that your guests won’t forget!

Salumi and formaggi are the crux of any Italian get-together: whether it’s a panino at lunchtime or an aperitivo board for happy hour. Eataly showcases this facet of Italian culinary heritage by carrying a wide breadth of traditional salumi varieties. We’re proud to offer five DOP, or denominazione d'origine protetta, prosciutti from different regions: Prosciutto di Parma DOPProsciutto di San Daniele DOPProsciutto di Modena DOPProsciutto Toscano DOP, and Prosciutto di Carpegna DOP. This designation guarantees that each product is made according to an authentic regional production method.

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SHOP 20% OFF HOUSEMADE SAUCES

Save on our fresh pasta bundles with house-made sauces. Pretend you cooked.

This month only, enjoy 20% off any housemade sauce when you buy any fresh pasta! Make it a simple pasta night for friends or family with just two high-quality ingredients to recreate some of our chefs' best dishes right at home. Want to up your pairing game? This pasta pairing guide will help.

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CELEBRATE TOMATO SEASON

Meet your new favorite tomato varietals when Tomato Festa begins on August 16.

It's hard to miss the rainbow explosion of local and vine-ripened tomatoes in our marketplace. Picked at the peak of ripeness and bursting with flavor, our selection of seasonal tomatoes includes even the most unique varieties to pair with your summer dishes!

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Eataly Downtown NYC prosciutto tasting

TASTINGS ARE BACK!

 After 18 months, we’re finally offering in-store tastings and demos again. 

The “learning” component of our ethos at Eataly (eat, shop, learn) was put on hold for a year while we found new ways to shop food: but this summer, it is with great excitement that we announce the return of tastings and demos at our stores! Chat with our experts and producers, taste our featured products, and become further connected with the food that you eat. 

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YOU CALL THAT COOKING?

It’s possible to make an amazing meal without ever turning on the oven. You just need the right ingredients.

With temperatures this high, who wants to bother with the oven? These simple recipes will have you dining al fresco in no time, fuss-free! Discover how we cook without cooking here at Eataly while highlighting the best of the season’s produce: from heirloom tomatoes to stonefruit! 

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  Buon appetito!