Boston Stories
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Terra Behind-the-Scenes
Step behind the scenes at Terra and meet the producers as they take over our restaurant for one magical, energetic evening of good food, live music, and fun! Get the details about this exclusive dinner. -
Dry-Aged Day at Eataly Boston
Mark your calendar: We're celebrating our annual Dry-Aged Day at Eataly Boston with 50% off select prime meat on Saturday, June 16. -
Truffle Fest at Eataly Boston
Think truffles are only for the cooler months? Think again!
Native to Italy, the tuber aestivum is a black summer truffle that grows from May to September in the woodlands of the Piemonte, Emilia-Romagna, Marche, Umbria, Lazio, Abruzzo, Campania, and Molise regions. Widely known by the name of scorzone, these black tubers are milder than their winter cousins, making them perfect for adding an exquisite touch to many summer dishes.
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Get a Taste of Bolgheri DOC
Discover the variety of Bolgheri DOC wines with complimentary tastings and 10% off bottles at Eataly Boston! -
Eataly's Patio
Revel in the summer sun at Eataly's patio on Boylston Street with refreshing wine and cocktails, tasty bites, bocce, and more! -
Negroni Week at Eataly Boston
From June 4 to 10, Eataly Boston is celebrating Negroni Week with specialty cocktails throughout our restaurants. At the end of the week, a portion of the proceeds goes directly to charity. Get the details!
