Sotto le Stelle: Guest Chef Series at Capri RSVP

Los Angeles

April 18, 2024
5:00 PM - 9:00 PM

Not available

Eataly Los Angeles presents the Sotto le Stelle: Guest Chef Series at Capri, taking place on April 18th from 5:00pm - 9:00pm. The Sotto le Stelle event series will feature a curated four-course meal created exclusively for Capri by Michelin-starred restaurants, in collaboration with our Eataly Chefs.

For the April 18th edition, join Co-Executive Chefs Max Boonthanakit and Lijo George of Camphor for a special evening in honor of Eataly's first-ever line of pasta.

Additional Notes:

  • Please note that this is an RSVP event page. This is a paid event at $85.00 per person. This ticket price does not include Los Angeles tax or gratuity. 
  • If you choose to RSVP to this event, one of our team members will contact you to make your reservation between the hours of 5:00pm-9:00pm on Thursday, April 18
  • If you prefer, you may directly reserve your spot under the "Experiences" tab: Capri at Eataly Los Angeles Restaurant - Los Angeles, CA | OpenTable 
  • Please contact with any inquiries you might have about our Sotto le Stelle: Guest Chef Series at Capri 

About Camphor

Simplicity reigns at Camphor — A Michelin-starred modern French bistro located in DTLA’s Arts District. The two chefs collaborate to create a unique flavor identity through an unassuming yet nuanced menu with recognizable nods to the duo’s South and Southeast Asian backgrounds and classical French training.


April 18 Sotto le Stelle: Guest Chef Series Menu created by Eataly & Camphor

  • Amuse Bouche, Sea Bream and Uni Tart
  • Appetizer, Tartare di Pesce con Cedro, Yellowtail Tartare, Lemon Citrus, Black Pepper, Capers, Parsley, Mayo, Carasau Bread
  • Primo, Mezzi Paccheri Amalfi, Mezzi Paccheri Eataly, Calamari, Porcini Mushrooms, Provolone Cheese, Potatoes, Basil
  • Secondi, Trota in Crosta con Limone e Zafferano, Crusted Trout with Asparagus, and a Lemon Saffron Sauce
  • Dessert, Sorbetto & Granita, Marzipan Sorbet and Lemon Granita


Shipping methods

standard delivery

4-5 working days

Out of stock