Sea Salt 10.6 oz

Sea Salt 10.6 oz

Salina Di Cervia

Availability: Out of stock


Salt production in Cervia, a small town in Emilia-Romagna on the Adriatic Coast, dates back more than 2,000 years. Cervia sea salt is known for its absence of bitter minerals so it is naturally more “dolce,” or sweet, than other sea salts.

Used in the production of ParmigianoReggiano and Prosciutto di Parma -  the two most renowned food products of Emilia-Romagna -  Sale di Cervia is the perfect salt for using in every step of creating your favorite dishes, from fresh pesto to pasta to roasted meats!

Sku 509530
Producer Salina Di Cervia