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Bucatini 17.6 oz

Bucatini 17.6 oz

Rigorosa

Availability: In stock

Limited to 10000 items per customer while supplies last.
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Located in southern Gragnano, the birthplace of dry pasta, Rigorosa is "rigorous" in selecting the highest quality ingredients and following time-honored techniques to produce their dry pasta. Carefully-selected grains are slowly mixed in an airtight chamber, extruded through a bronze mold, and dried at a low temperature for at least 24 hours.

Bucatini
 are named for the Italian "buco" or hole and are completely hollow. 

Their shape makes them ideal with more bold flavors, such as an Arrabiata sauce, but also works with any of your favorite pasta sauces!

Sku 509538
Producer Rigorosa
Produced in Italy
State/Province Campania
Size 17.6 oz