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Vesuvio al Ragù

Vesuvio al Ragù


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Create an authentic Italian lunch or dinner in no time with this perfect pairing of Vesuvio pasta and ragù alla Bolognese. 

Vesuvio is a short, twisted pasta named after the volcanic mountain in the region of Campania. Its curved shape is perfect for capturing chunky sauces, such as this hearty Bolognese-style ragù made with high-quality prosciutto di Parma, pork, finely chopped vegetables, and tomatoes. 

Bundle includes: Vesuvio Pasta (17.6 oz) by Afeltra and Ragù alla Bolognese Sauce (7.05 oz) by La Dispensa di Amerigo.

Sku K2014657
Producer Eataly
Produced in Italy